White Balsamic VinegarsWhite Balsamic Vinegars

Our naturally flavored balsamic condimento is aged in the traditional Solera Method and PGI certified to come from Modena, Italy

Blenheim ApricotBlenheim Apricot

The Blemheim variety is both sweet and tart with an intense aroma of honeysuckle and picked with a faint green tinge. We’ve married this to our aged white balsamic condimento. The result is as intoxicating as it is crisp and tart. Great with grilled chicken, as a glaze or served with cheese. Pairs fantastically with any EVOO!


This white balsamic is clean,crisp and very tart. It boasts a lovely deep rose blush. It has an amazingly fruity complex bouquet that shines in a multitude of culinary applications. Use to dress fruit or vegetable salads, as a marinade, a glaze for poultry, with gelatin for a delicious fruit aspic or even a mixed drink!


Honey and Ginger play well together and bring a gentle spicy heat which balances perfectly moderate natural acidity of our White Balsamic Vinegar. This condiment is superlative when paired with our Persian Lime Extra Virgin Olive Oil. Mix an amazing marinade with our Garlic Extra Virgin Olive Oil and soy sauce.

Thai Lemongrass-MintThai Lemongrass-Mint

Our Thai Lemon Grass-Mint White Balsamic Condimento is tart, crisp, clean and absolutely delicious. The natural flavors of Thai lemon grass and mint cooperate beautifully and make a dazzling base for marinades, dressings. Notes: For a taste explosion, add diced fresh, hot Thai chilies and cilantro. Use this Asian inspired marinade to dress your seafood salad, noodles or use for a dipping sauce. Try mixed with rum for an out of this world mojito. Pairs great with our Lime or Toasted Sesame oils.

Sicilian LemonSicilian Lemon

Playfully tart and pleasantly sweet, our Sicilian Lemon White Balsamic has a perfectly balanced acidity and a crisp lemon flavor and aroma. Fabulous with seafood, in dressings or in mixed drinks. Pairs well with Roasted Sesame oil for a fantastic salad dressing or marinade.

Serrano HoneySerrano Honey

Our 2008 Sofi™ Silver award winner! Sweet, tart, and spicy made from 100% honey. Amazingly complex, try adding this vinegar to salsa, ceviche, bloody marys or shrimp. Delicious drizzled over sliced tomatoes and fresh mozzarella cheese. Add to dressings for leafy green, potato , pasta or rice salads. Toss with strawberries and a grinding of black pepper for a delicious dessert. Can be used in place of traditional grape-based vinegar. Sulfite-Free!!! Country of Origin: USA

Prices (all varieties):    60ml – $5.00   •   200ml – $13.00   •   375ml – $19.00   •   750ml – $30.00

Call or email your order now: 804-529-5888 • TheHealthNutLLC@AOL.com